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KMID : 0881720010160030178
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Journal of Food Hygiene and Safety
2001 Volume.16 No. 3 p.178 ~ p.187
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Assessment of Estimated Daily Intakes of Sorbates for Average and High Consumers in Korea
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윤혜정
조양희/박주연/이창희/박성관/조영주/한기원/이종옥/이철원
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Abstract
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KEYWORD
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sorbates, estimated daily intake(EDI), acceptable daily intake(ADI)
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FullTexts / Linksout information
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Listed journal information
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